ELIZA cgi-bash version rev. 1.90
- Medical English LInking keywords finder for the PubMed Zipped Archive (ELIZA) -

return kwic search for protein out of >500 occurrences
536761 occurrences (No.22 in the rank) during 5 years in the PubMed. [cache]
312) The total protein content of kailan-hybrid florets was 2.2-fold higher than that of 'Parthenon' cv.
--- ABSTRACT ---
PMID:24045885 DOI:10.1177/1082013213502352
2015 Food science and technology international = Ciencia y tecnologia de los alimentos internacional
* Nutritional quality changes throughout shelf-life of fresh-cut kailan-hybrid and 'Parthenon' broccoli as affected by temperature and atmosphere composition.
- The nutritional quality changes of the fresh-cut kailan-hybrid broccoli were compared with those of the 'Parthenon' cv. throughout 15 days at 2 ℃, 5 ℃ and 8 ℃ under air and modified atmosphere packaging. Florets showed higher dietary fiber content than stems. The total protein content of kailan-hybrid florets was 2.2-fold higher than that of 'Parthenon' cv. and higher amounts of S, Ca, Mg, Fe, Sr, Mn, Zn and Cu were found. However, 'Parthenon' florets registered higher initial total phenolics content than the kailan-hybrid edible part, followed by an increase throughout shelf-life favored at 5 ℃ and 8 ℃ under modified atmosphere packaging (5-7 kPa O2 + 14-15 kPa CO2). Modified atmosphere packaging stored samples at 8 ℃ showed higher individual phenolics content than modified atmosphere packaging stored samples at 2 ℃. The initial total antioxidant capacity of the kailan-hybrid edible part was higher than that of 'Parthenon' cv. florets. In conclusion, the kailan-hybrid florets generally showed healthier properties on the analyzed bioactive compounds, except total phenolic content, compared to the conventional 'Parthenon' cv.
--- ABSTRACT END ---
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[frequency of next (right) word to protein]
(1)76 genes, (11)8 was (21)3 has (31)2 for
(2)45 genes (12)7 level (22)3 is (32)2 initiation
(3)24 and (13)6 carbonyl (23)3 of (33)2 level,
(4)23 levels (14)6 coding (24)3 oxidation, (34)2 production
(5)18 expression (15)5 C (25)3 stability (35)2 sequences
(6)12 *null* (16)5 gene (26)3 thiol (36)2 solutions
(7)12 kinase (17)5 isolate (27)2 acid (37)2 structures
(8)9 1 (18)5 kinases (28)2 content (38)2 that
(9)9 in (19)4 levels, (29)2 contents
(10)8 2 (20)3 expression, (30)2 families

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--- WordNet output for protein --- =>タンパク質, 蛋白質, たん白質 Overview of noun protein The noun protein has 1 sense (first 1 from tagged texts) 1. (23) protein -- (any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes; "a diet high in protein") --- WordNet end ---